Serving suggestion:
Use yogurt as a dessert, for breakfast or in any of your favorite recipes! Serve with nuts, fruits, berries, granola or whatever you please! You can also use this to make lassi, chaas, raita, and numerous other dishes.
Variations:
As mentioned in the technique, you can strain your yogurt for a thicker consistency.
Storage Options:
Mason Jars, Plastic containers, glass containers