Serving suggestion
You can garnish these wings with cilantro or spring onions.
You can make a dip out of greek yogurt, cumin powder, salt, black pepper, lemon and mint to serve with these wings to cool down the heat.
Variations
You can use any mix of spices/flavors to cook/glaze your wings in: lemon pepper, garlic parmesan, asian chile, bbq, etc. Always make sure you have enough water with the sauce to prevent the burn signal when cooking.